Tuna Melt Recipe

Preparation

1. 1

   Make Tuna Salad

   In a large bowl, combine the canned tuna, mayonnaise, chopped celery, red onion, lemon juice, salt, and black pepper. Mix well until all ingredients are evenly combined.

2. 2

   Prepare Sandwiches

   Spread a generous amount of the tuna salad on one slice of your chosen bread. Top with a slice of cheese, then place another slice of bread on top to form a sandwich.

3. 3

   Grill the Sandwiches

   Heat a skillet over medium heat. Add a little butter or oil to the pan. Place the sandwiches in the skillet and grill until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

4. 4

   Serve

   Remove the sandwiches from the skillet, slice in half, and serve warm with your choice of side.