RestaurantsBayberry GardenShrimp Cocktail Recipe

Shrimp Cocktail Recipe

Inspired by Bayberry Garden
Time30m
Serves4

Piri piri cocktail sauce, lemon

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Ingredients

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Cocktail Ingredients

Method

Preparation

1

Prepare the Shrimp

In a large pot, bring water to a boil. Add the shrimp and cook until they turn pink, about 2-3 minutes. Remove the shrimp from the pot and place them in an ice bath to stop the cooking process.

2

Make the Cocktail Sauce

In a bowl, combine mayonnaise, ketchup, piri piri sauce, lemon juice, minced garlic, salt, and black pepper. Mix well until all ingredients are combined.

3

Serve

Arrange the cooked shrimp on a platter, serve with lemon wedges and the piri piri cocktail sauce on the side for dipping.