Restaurants›Bayberry Garden›Patina Negroni Recipe

Patina Negroni Recipe

Inspired by Bayberry Garden

Time5m

Serves1

ISCO Patina gin, forthave ‘red’, sweet vermouth

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Ingredients

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Cocktail Ingredients

1 oz ISCO Patina gin1 oz Forthave ‘Red’1 oz Sweet vermouth1 slice Orange peel (for garnish)

Method

Preparation Instructions

1

Mix the Ingredients

In a mixing glass filled with ice, combine the ISCO Patina gin, Forthave ‘Red’, and sweet vermouth.

2

Stir

Stir the mixture gently for about 30 seconds until well chilled.

3

Strain

Strain the mixture into a chilled rocks glass filled with ice.

4

Garnish

Twist the orange peel over the drink to release its oils and drop it in as a garnish.