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Ingredients
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Crudo Ingredients
Method
Preparation Instructions
1
Prepare the Fish
Thinly slice the blackbass fillets and arrange them on a serving plate.
2
Prepare the Cucumber
Finely chop the cucumber and sprinkle it over the fish slices.
3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.
4