Name: Basil & Mints Warsteiner Fresh Non-Alcoholic Recipe
Cook time: 2 h
Total time: 2 h
Yield: 6 servings
Cuisine: German
Ingredients: 1000 ml Water; 120 g Malted Barley; 15 g Hops; 5 g Yeast; 10 g Sugar

Introducing 33 Arces - Life - Lager, a refreshing brew that captures the essence of nature's bounty. Each sip unveils a harmonious blend of crisp malts and subtle hops, delivering a light and invigorating taste that's perfect for any occasion. Experience the vibrant flavors that dance on your palate, leaving a clean and satisfying finish. Enjoy the spirit of adventure in every bottle!

33 Arces - Life - Lager

A fruity strawberry shake made with real strawberries.

Strawberry Shake

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

Experience the crisp and refreshing taste of Warsteiner Fresh Non-Alcoholic, a delightful brew that captures the essence of traditional German beer without the alcohol. Crafted with the finest ingredients, this non-alcoholic lager is perfect for any occasion, offering a smooth finish and a hint of malty sweetness that satisfies your cravings. Enjoy it chilled for an invigorating drink that keeps the spirit alive!

Gather all ingredients and ensure your equipment is sanitized.

Step 1: Prepare Your Ingredients

In a large pot, bring the water to a boil.

Step 2: Boil Water

Once the water is boiling, stir in the malted barley and reduce heat to maintain a simmer for about 30 minutes.

Step 3: Add Malted Barley

After 30 minutes, add the hops to the mixture and continue to simmer for an additional 15 minutes.

Step 4: Add Hops

Remove the pot from heat and cool the mixture quickly using a wort chiller or an ice bath.

Step 5: Cool the Mixture

Once cooled, transfer the mixture to a fermentation vessel, add the yeast, and seal it. Allow to ferment for 5-7 days.

Step 6: Fermentation

After fermentation, add sugar to the mixture to carbonate, then bottle the beer and allow it to carbonate for another 2 weeks.

Step 7: Carbonate

Chill the bottles in the refrigerator and serve cold.

Step 8: Serve

Water

Malted Barley

Hops

Yeast

Sugar

Warsteiner Fresh Non-Alcoholic

A Mixture of Malibu Coconut, Havana Club 3 Year Rum, Pineapple Juice, Orange Juice, and a Jamaican Overproof Rum Float

Jamaican Me Crazy Rum Punch

Marinara Sauce, Mozzarella, Parmesan, Horseradish Mashed Potatoes

Chicken Parmesan

Slowly Braised Certified Angus Beef, Red Wine, Rosemary, Demi Glaze

Boneless Short Ribs & Onions

Limoncello Cheesecake

Indulge in our luxurious Vanilla Crème Brûlée, featuring a velvety smooth custard infused with the finest vanilla beans. Topped with a perfectly caramelized sugar crust, each spoonful offers a delightful contrast between the crisp exterior and the rich, creamy interior. A timeless classic that promises to satisfy your sweet cravings and elevate your dining experience.

Vanilla Crème Brûlée

Roasted Tomato Sauce with Basil & Asiago Cheese, Spaghetti Tossed in Butter

Spaghettini & Meatballs

Make Warsteiner Fresh Non-Alcoholic Recipe in just 2h . Experience the crisp and refreshing taste of Warsteiner Fresh Non-Alcoholic, a delightful brew that captures the essence of traditional German beer without the alcohol. Crafted with the finest ingredients, this non-alcoholic lager is perfect for any occasion, offering a smooth finish and a hint of malty sweetness that satisfies your cravings. Enjoy it chilled for an invigorating drink that keeps the spirit alive!

Warsteiner Fresh Non-alcoholic Recipe

Descriptors

Tasting Notes

Food Pairings

You might also like