Tres Agave Reposado Recipe

Prepare the glass

Rub a cut grapefruit wedge or a lime wedge around the rim of an old-fashioned glass. Dip the rim into smoked salt (or coarse kosher salt) spread on a small plate so the rim is lightly and evenly coated. Set glass aside.

Combine ingredients

Add reposado tequila, blanco tequila, fresh lime juice, fresh grapefruit juice, agave nectar, orange liqueur, and Angostura bitters into a cocktail shaker.

Shake

Fill the shaker with ice and shake vigorously for 10–12 seconds until well chilled and slightly diluted.

Strain and serve (short)

Double-strain the cocktail into the prepared old-fashioned glass over one large ice cube or a few medium ice cubes.

Optional: long/bright version

If you prefer a longer drink, fill the prepared glass with ice and pour the shaken cocktail into it, then top with 1.5 oz club soda and gently stir once to combine.

Garnish and finish

Express the oils of a grapefruit twist over the drink by pinching the peel skin-side down above the glass, then drop the twist into the drink as garnish.