Juicy steak marinated in a bold Coca-Cola blend, delivering a sweet and tangy flavor profile that enhances every bite.
In a bowl, combine Coca-Cola, soy sauce, minced garlic, black pepper, and olive oil. Whisk until well mixed.
Place the steak in a large resealable plastic bag or shallow dish. Pour the marinade over the steak, ensuring it is fully covered. Seal the bag or cover the dish and refrigerate for at least 2 hours, preferably overnight for maximum flavor.
Preheat your grill to medium-high heat.
Remove the steak from the marinade and let any excess marinade drip off. Season both sides with salt. Place the steak on the grill and cook for 5-7 minutes on each side for medium-rare, or until your desired doneness.
Remove the steak from the grill and let it rest for 5-10 minutes before slicing. Serve with your favorite sides.