Rigatini Recipe
Make Rigatini Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta Ingredients
Method
Cooking Pasta
- 1
Boil Water
In a large pot, bring water to a rolling boil. Add 1 tablespoon of salt to the boiling water.
- 2
Cook Pasta
Add the rigatoni pasta to the boiling water. Stir occasionally to prevent sticking and cook according to package instructions or until al dente, usually around 10-12 minutes.
- 3
Drain Pasta
Once cooked, reserve 1 cup of pasta water, then drain the rigatoni in a colander. Do not rinse the pasta, as this will wash away the starch that helps the sauce adhere.
- 4