Restaurants›Barnsider›Swordfish Recipe

Swordfish Recipe

Inspired by Barnsider
Time45m
Serves4

Make Swordfish Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Swordfish Steak Ingredients

Method

Cooking Directions

1

Marinate the Swordfish

In a bowl, combine olive oil, lemon juice, minced garlic, chopped parsley, salt, black pepper, and paprika. Mix well to create a marinade.

2

Prepare the Swordfish

Place the swordfish steaks in a shallow dish and pour the marinade over them. Ensure that the steaks are well-coated. Cover and let marinate in the refrigerator for at least 30 minutes.

3

Preheat the Grill

Preheat your grill to medium-high heat.

4

Grill the Swordfish

Remove the swordfish from the marinade and place them on the grill. Grill for about 4-5 minutes on each side or until the fish is opaque and flakes easily with a fork.

5

Serve

Remove from the grill and let rest for a couple of minutes. Serve hot with a sprinkle of fresh parsley and lemon wedges on the side.