Basque Cheese Plate Recipe
Manchego, Idiazabal, & Goat cheese served with sliced apples and baguette. – Add Chorizo Pamplona for $4.00
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Ingredients
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Cheese and Accompaniments
Method
Preparation Instructions
Prepare the Cheese
Slice the Manchego, Idiazabal, and Goat cheese into bite-sized pieces or wedges.
Slice the Apples
Wash and slice the apples into thin wedges, keeping the skin on for color and flavor.
Prepare the Baguette
Slice the baguette into rounds or diagonal slices for easy serving.
Optional Chorizo
If using, slice the Chorizo Pamplona into thin rounds and arrange alongside the cheeses.
Assemble the Plate
Arrange the sliced cheeses, apples, baguette, and optional Chorizo on a serving platter. Serve immediately.