RestaurantsBar GabiCristalline Recipe

Cristalline Recipe

Inspired by Bar Gabi
Time10m
Serves1

coke, diet coke, sprite

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Soft Drinks

Method

Assembly

1

Chill glass

Place a tall glass in the freezer for 5–10 minutes or fill the glass with ice water for 2–3 minutes, then discard water. Chilling helps keep the mixed sodas crisp.

2

Add ice

Fill the chilled glass with about 1 cup of fresh ice cubes, leaving room at the top for the sodas.

3

Layer sodas

Pour 1 cup of Coca‑Cola over the ice. Slowly pour 1 cup of Diet Coke/Coke Zero down the inside of the glass so it layers and mixes gently with the Coca‑Cola. Finish by pouring 1/2 cup of Sprite slowly to add a bright lemon‑lime note and a little extra fizz.

4

Stir gently

Using a long spoon or straw, stir the drinks gently once or twice to integrate the three sodas without losing too much carbonation.

5

Garnish and serve

Optional: squeeze a lime wedge over the top and drop it in for garnish. Serve immediately with a straw to preserve carbonation.