Dear John Recipe
Elijah Craig bourbon, Bardenay Cherry Liqueur, Becherovka, walnut bitters, large cube, flamed orange peel.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
Stirring
Stir the mixture gently for about 30 seconds until well chilled.
Straining
Strain the mixture into a rocks glass over a large ice cube.
Garnishing
Express the oils from the orange peel over the drink by twisting it, then flame the peel over the cocktail to add a smoky aroma before garnishing.