Restaurants›Baltimore Seafood›1/2 Lb Snow Crab Recipe

1/2 Lb Snow Crab Recipe

Inspired by Baltimore Seafood
Time15m
Serves1

Make 1/2 Lb Snow Crab Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main

Serving (Optional)

Method

Cooking Snow Crab

1

Prepare the pot

Fill a large pot with 4 cups of water and bring to a boil. Add Old Bay seasoning and squeeze in the juice of half a lemon, then drop the lemon half into the water.

2

Steam the crab

Place a steamer basket over the boiling water. Add the snow crab legs to the basket, cover, and steam for 5–7 minutes until heated through and fragrant.

Serving

3

Remove crab legs from the steamer and serve hot with melted butter and lemon wedges on the side.