Restaurants›Baltimore Seafood›1/2 Lb Shrimp Recipe

1/2 Lb Shrimp Recipe

Inspired by Baltimore Seafood
Time15m
Serves2

Make 1/2 Lb Shrimp Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prep the Shrimp

Rinse the shrimp under cold water and pat dry with a paper towel. If not already done, peel and devein the shrimp.

2

Season the Shrimp

In a bowl, combine shrimp with olive oil, garlic, lemon juice, salt, black pepper, and paprika. Toss until shrimp are evenly coated.

3

Cook the Shrimp

Heat a skillet over medium-high heat. Add the shrimp in a single layer and cook for 2-3 minutes on each side or until pink and opaque.

4

Garnish and Serve

Remove the shrimp from the skillet and garnish with chopped fresh parsley. Serve immediately.