Xtra House Vinaigrette Recipe
Make Xtra House Vinaigrette Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vinaigrette Ingredients
Method
Preparation Instructions
- 1
Combine Ingredients
In a mixing bowl, combine the extra virgin olive oil, balsamic vinegar, Dijon mustard, honey, minced garlic, salt, black pepper, and fresh herbs.
- 2
Whisk Together
Using a whisk, blend the ingredients together until fully combined and emulsified.
- 3
Taste and Adjust
Taste the vinaigrette and adjust seasoning if necessary, adding more salt, pepper, or honey to suit your preference.
- 4
Store or Serve
Transfer the vinaigrette to a jar or airtight container. It can be served immediately or stored in the refrigerator for up to a week. Shake well before serving.
