Xtra Celery Recipe

Cooking Instructions

1. 1

   Prepare the Vegetables

   Wash and chop the celery, onion, and carrot into small pieces.

2. 2

   Sauté the Vegetables

   In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté for about 3-4 minutes until the onion becomes translucent.

3. 3

   Add Celery and Carrot

   Add the chopped celery and carrot to the pot and cook for another 5 minutes, stirring occasionally.

4. 4

   Add Broth and Seasonings

   Pour in the vegetable broth and add salt, black pepper, and dried thyme. Bring the mixture to a boil.

5. 5

   Simmer the Soup

   Reduce the heat and let it simmer for about 20 minutes, until the vegetables are tender.

6. 6

   Add Lemon Juice

   Remove from heat and stir in the lemon juice before serving.

7. 7

   Serve

   Ladle the soup into bowls and enjoy your Xtra Celery!