White Pizza (large) Recipe
Our white dough with olive oil, garlic, romano cheese, fresh tomatoes, onions, italian seasoning, hot or sweet peppers. Choice of pepperoni or sausage.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Dough
Stretch out the pizza dough on a floured surface to your desired thickness and shape.
- 3
- 4
Layer the Cheese and Toppings
Spread the Romano cheese evenly over the pizza base. Slice the fresh tomatoes and onion, and layer them on top. Add the Italian seasoning, hot or sweet peppers, and your choice of pepperoni or sausage.
- 5
Bake the Pizza
Transfer the pizza onto a baking sheet or pizza stone. Bake in the preheated oven for about 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a couple of minutes, slice, and serve hot.
