The Bbq Burger Recipe

Cooking Directions

1. 1

   Prepare the Bacon

   In a skillet over medium heat, cook the bacon strips until crispy. Remove and drain on paper towels.

2. 2

   Make the Burger Patty

   In a bowl, combine the ground beef, salt, and black pepper. Form into a patty, about 3/4 inch thick.

3. 3

   Cook the Burger

   Preheat a grill or skillet over medium-high heat. Cook the burger patty for about 4-5 minutes on one side, then flip.

4. 4

   Add BBQ Sauce and Cheese

   Brush the Open Pit BBQ sauce on top of the burger, then place the American cheese slices on top. Cover and cook for an additional 2-3 minutes until the cheese melts.

5. 5

   Assemble the Burger

   Toast the burger bun if desired. Place the cooked burger on the bun, add crispy bacon, lettuce, and tomato slices if using. Top with the other half of the bun.