Burger Recipe

Burger Preparation

1. 1

   Prepare the Patty

   In a bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix well and form into two equal patties.

2. 2

   Cook the Patty

   Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. Add cheese slices on top during the last minute of cooking to melt.

3. 3

   Toast the Buns

   While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

4. 4

   Assemble the Burger

   On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Add slices of tomato and your choice of ketchup and mustard. Top with the other half of the bun.

5. 5

   Serve

   Serve immediately with your favorite side dishes.