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Ingredients
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Wings
Method
Preparation
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
Season the Wings
In a large bowl, toss the wings with olive oil, salt, and black pepper until evenly coated.
Bake the Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and fully cooked.
Coat with Sauce
Once baked, remove the wings from the oven. Divide them into five portions and coat each portion with one of the sauces: hot, medium, mild, Italian, and BBQ.
Serve
Serve the wings hot with your favorite dipping sauces and celery sticks.