Restaurantsavec RestaurantMimosa Recipe

Mimosa Recipe

Inspired by avec Restaurant
Time5m
Serves1

Make Mimosa Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with mimosa

Selected to serve

Honey Crisp Spritz

Cazcabel blanco tequila, lemon, cranberry, apple, cinnamon and proseco served over ice.

sweet · crisp · bright acidity

Open pairing →

Ingredients

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Mimosa Ingredients

Method

Mimosa Directions

1

Prepare the Glass

Select a champagne flute or a tall glass and ensure it is clean and dry.

2

Pour the Orange Juice

Measure 1 cup of fresh orange juice and pour it into the prepared glass until it is about halfway full.

3

Add the Champagne

Slowly pour 1 cup of champagne or sparkling wine over the orange juice. Pour gently to prevent excessive fizzing.

4

Garnish

Add a fresh orange slice to the rim of the glass for garnish.

5

Serve Immediately

Serve the mimosa immediately while it is still bubbly and enjoy.

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