Caesar Salad Recipe
Indulge in our classic Caesar Salad, featuring crisp romaine lettuce tossed in a creamy, tangy Caesar dressing. Topped with crunchy croutons and freshly grated Parmesan cheese, this dish is a perfect balance of flavors and textures. Enjoy it as a refreshing starter or a satisfying main course!
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Ingredients
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Salad Components
Method
Preparation
Prepare the Salad
Wash and chop the romaine lettuce into bite-sized pieces and place in a large salad bowl.
Make the Dressing
In a bowl, combine mayonnaise, minced garlic, lemon juice, Worcestershire sauce, and chopped anchovy fillets. Mix until well combined.
Season the Dressing
Add salt and black pepper to the dressing to taste, and mix well.
Combine Salad and Dressing
Pour the dressing over the romaine lettuce and toss to coat evenly.
Add Croutons and Cheese
Top the salad with croutons and sprinkle with Parmesan cheese.
Serve
Serve immediately and enjoy your Caesar Salad!