Bamboo Recipe

Time10m
Serves1

Gruyère washed Lustau oloroso, vermouth, angostura, orange bitters

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

1

Prepare the Glass

Chill a cocktail glass by filling it with ice water. Set aside.

2

Mix the Ingredients

In a mixing glass, combine the Lustau Oloroso sherry, vermouth, Angostura bitters, and orange bitters.

3

Add Ice and Stir

Fill the mixing glass with ice and stir the mixture for about 30 seconds until well chilled.

4

Strain the Cocktail

Empty the ice water from the chilled cocktail glass and strain the mixed cocktail into the glass.

5

Garnish

Express the oils from the orange peel over the drink and drop it in as a garnish.