With Eggs Recipe

Inspired by Au Cheval

Time20m

Serves4

Make With Eggs Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Vegetables
In a skillet, heat the olive oil over medium heat. Add the chopped onion and diced bell pepper. Sauté for about 5 minutes until they are soft and translucent.
2
Add Spinach
Add the fresh spinach to the skillet and cook for an additional 2-3 minutes until wilted. Season with salt and black pepper.
3
Beat the Eggs
In a separate bowl, crack the eggs and whisk them together until well combined. You can add a pinch of salt if desired.
4
Combine Ingredients
Pour the beaten eggs into the skillet with the sautéed vegetables. Allow the mixture to cook undisturbed for 2-3 minutes or until the edges start to set.
5
Add Feta Cheese
Sprinkle the crumbled feta cheese over the top of the egg mixture and gently stir. Cook for another 2-3 minutes until the eggs are fully cooked but still moist.
6
Garnish and Serve
Remove from heat and sprinkle with chopped fresh parsley. Serve warm, and enjoy your delicious egg dish!