Long Island Iced Coffee Recipe
(Trivoli Tavern, Modern) kahlua, nuit blanche, corazon, el dorado 3 yr, demerara
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Begin by filling a cocktail glass with ice to chill while you prepare the drink.
- 2
Combine Ingredients
In a shaker, combine 1 oz of Kahlua, 1 oz of Nuit Blanche, 1 oz of Corazon Tequila, 1 oz of El Dorado 3 Year Rum, 0.5 oz of Demerara Syrup, and 2 oz of freshly brewed coffee.
- 3
Shake the Cocktail
Fill the shaker with ice, secure the lid, and shake vigorously for about 15 seconds until well chilled.
- 4
Strain into Glass
Remove the ice from the cocktail glass and strain the mixture into the glass, allowing the drink to fill up to the rim.
- 5
Garnish
Garnish the drink with 3 coffee beans placed on top for added aroma and presentation.
- 6
Serve
Serve immediately and enjoy your Long Island Iced Coffee!