Juice Pants Recipe

Inspired by Au Cheval

Time30m

Serves4

Make Juice Pants Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Wash all the fruits and vegetables thoroughly under running water to remove any dirt or pesticides.
2
Chop the Ingredients
Peel the carrots, ginger, and lemon. Cut the carrots and cucumbers into smaller pieces to fit into the juicer. Core and chop the apples into quarters.
3
Juicing
Pass the chopped carrots, apples, cucumbers, ginger, and lemon through a juicer. Start with carrots, followed by apples, cucumbers, ginger, and finish with lemon for added flavor.
4
Add Mint and Water
In a blender, add the juice obtained from the juicer, add fresh mint leaves and water. Blend until the mint leaves are finely chopped and well combined.
5
Strain the Juice (Optional)
If you prefer a smoother juice, strain the mixture through a fine mesh sieve or cheesecloth into a serving jug.
6
Serve
Pour the juice into glasses over ice if desired, garnish with additional mint leaves, and serve immediately.