Double Cheeseburger Recipe
Make Double Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bun and Patty
Cheese and Toppings
Method
Preparing the Patties
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty, making sure they are slightly larger than the burger buns since they will shrink while cooking.
Cooking the Patties
- 3
- 4
Cook the Patties
Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side until browned, then flip and place a slice of cheddar and a slice of American cheese on each patty. Cook for an additional 4-5 minutes until the cheese is melted and the patties are cooked to your desired doneness.
Assembling the Burger
- 5
Prepare the Buns
While the patties are cooking, toast the burger buns on the grill or in a toaster until lightly golden.
- 6