Jul 09 2026
Forêt De Noël Recipe
Inspired by Auberge du Pommier
Time10m
Serves1
Havana white rum, cranberry sumac syrup, coconut milk, white cranberries, lemon juice
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Ingredients
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Drink Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all ingredients and measure them out accordingly.
- 2
Mix the Drink
In a cocktail shaker, combine the Havana white rum, cranberry sumac syrup, coconut milk, and lemon juice.
- 3
Shake Well
Add ice to the shaker and shake vigorously for about 15 seconds.
- 4
Strain and Serve
Strain the mixture into a chilled glass and top with white cranberries for garnish.
- 5
Enjoy
Serve immediately and enjoy your Forêt de Noël cocktail!
