Caviar - Kaviari Kristal (25g) recipe served on a plate, by Pekin the Chef
Jul 09 2026
RestaurantsAuberge du PommierCaviar - Kaviari Kristal (25g) Recipe

Caviar - Kaviari Kristal (25g) Recipe

Inspired by Auberge du Pommier
Time15m
Serves2

served with bagel chips, crème fraîche, onion & smoked sturgeon

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Ingredients

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Caviar and Accompaniments

Method

Preparation

1

Prepare the Onion

Finely chop the red onion and set it aside.

2

Prepare the Smoked Sturgeon

Slice the smoked sturgeon into thin strips.

3

Plate the Ingredients

On a serving platter, arrange the bagel chips, crème fraîche, chopped onion, and smoked sturgeon.

4

Serve the Caviar

Place the Kaviari Kristal caviar in a small serving bowl and serve alongside the accompaniments.