
Jul 09 2026
Canapés - Burrata Recipe
Inspired by Auberge du Pommier
Time30m
Serves4
peas, wasabi, pea shoots, lemon, mint
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Ingredients
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Canapés Base
Pea Mixture
Garnish
Method
Preparation
- 1
Prepare the Pea Mixture
In a food processor, combine the fresh peas, wasabi paste, lemon juice, and fresh mint leaves. Blend until smooth and season with salt and black pepper to taste.
- 2
- 3
Assemble the Canapés
Spread a generous amount of burrata cheese on each toasted slice. Top with a spoonful of the pea mixture.
- 4
Garnish
Finish with fresh pea shoots on top of each canapé for added crunch and garnish.


