Canapés - Burrata Recipe
Recipe information
Make Canapés - Burrata in just 30m. peas, wasabi, pea shoots, lemon, mint
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Ingredients
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Canapés Base
Pea Mixture
Garnish
Preparation
Preparation
1. Prepare the Pea Mixture
In a food processor, combine the fresh peas, wasabi paste, lemon juice, and fresh mint leaves. Blend until smooth and season with salt and black pepper to taste.
2. Toast the Baguette
Slice the baguette or crostini and toast in the oven or on a grill until golden brown and crispy.
3. Assemble the Canapés
Spread a generous amount of burrata cheese on each toasted slice. Top with a spoonful of the pea mixture.
4. Garnish
Finish with fresh pea shoots on top of each canapé for added crunch and garnish.
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