Buffalo Bill Burger Recipe
American burger with cheese, lettuce, and tomato
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Ingredients
Method
Preparation Instructions
Prepare the Patties
In a large bowl, combine the ground beef with salt and pepper. Form into 4 equal patties.
Add Buffalo Sauce
During the last minute of cooking, brush the patties with buffalo sauce and place a slice of cheddar cheese on each patty to melt.
Prepare the Buns
Toast the burger buns lightly on a grill or in a toaster.
Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, followed by the buffalo chicken patty with melted cheese, a slice of tomato, and then the top half of the bun.