Broccoli Beef Bowl Recipe
Make Broccoli Beef Bowl Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Lunch Bowl Specials
Method
Lunch Bowl Specials
Sauce and prep
In a small bowl, whisk together 0.25 cup soy sauce, oyster sauce, hoisin sauce, granulated sugar, minced garlic, and grated ginger. Set sauce aside.
Coat beef
Toss the thinly sliced beef with 1 tablespoon cornstarch until evenly coated; let rest while you prep the pan.
Cook beef
Heat a large skillet or wok over medium-high heat and add 1 tablespoon vegetable oil. Sear the beef 2–3 minutes until browned but still slightly pink; transfer to a plate.
Stir-fry broccoli
In the same pan, add 1 tablespoon sesame oil and broccoli; stir-fry 3–4 minutes until bright green and tender-crisp.
Combine and simmer
Return beef to the pan with broccoli. Pour in the sauce mixture and simmer 1–2 minutes until everything is well coated and the sauce thickens slightly. If using, sprinkle in red pepper flakes.
Assemble bowls
Divide cooked brown rice among bowls. Top with the beef and broccoli mixture. Garnish with sliced green onions.