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Ingredients
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Base
Dairy
Seasonings
Garnish
Method
Preparation
Prepare the Herb Base
In a food processor, combine fresh basil leaves, fresh parsley leaves, and minced garlic cloves. Pulse until finely chopped.
Mix the Base with Dairy
In a large mixing bowl, add the processed herb mixture, sour cream, mayonnaise, and buttermilk. Mix until well combined.
Add Seasonings
Sprinkle in the dried dill weed, onion powder, salt, and black pepper. Stir well to incorporate all the seasonings evenly into the ranch base.
Finishing Touches
Garnish the Ranch
Transfer the ranch dressing into a serving bowl and sprinkle chopped chives and paprika on top for garnish.
Chill and Serve
Cover the ranch dressing and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.