Chorizo Scramble Recipe
Spanish chorizo, three eggs, mixed greens, cherry tomatoes, sherry vinaigrette
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Chorizo
In a skillet over medium heat, add the diced Spanish chorizo and cook until it is browned and crisp, about 5-7 minutes. Stir occasionally to ensure even cooking.
Prepare the Salad
In a large bowl, combine the mixed greens and halved cherry tomatoes. Drizzle with sherry vinaigrette and toss gently to combine.
Serve
Plate the chorizo scramble and serve alongside the mixed greens salad. Enjoy warm!