Steaks recipe served on a plate, by Angus Barn
Jul 17 2026
Restaurants›Angus Barn›Steaks Recipe

Steaks Recipe

Inspired by Angus Barn
Time45m
Serves2

Make Steaks Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Steak Ingredients

Method

Cooking Directions

1

Prepare the Steaks

Take the ribeye steaks out of the refrigerator and allow them to come to room temperature for about 30 minutes.

2

Season the Steaks

Rub each steak with olive oil, then season generously with salt, black pepper, and garlic powder on both sides.

3

Heat the Pan

Heat a large skillet or grill pan over medium-high heat until hot.

4

Cook the Steaks

Place the steaks in the hot pan and cook for about 4-5 minutes on one side without moving them.

5

Flip the Steaks

Flip the steaks and add the fresh rosemary and butter to the pan. Cook for an additional 4-5 minutes for medium-rare, basting with butter.

6

Rest the Steaks

Remove the steaks from the pan and let them rest for 5 minutes before slicing.

7

Serve

Slice the steaks against the grain and serve immediately.