Asparagus Recipe
Make Asparagus Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Asparagus Ingredients
Method
Cooking Directions
Prepare the Asparagus
Wash the asparagus spears under cool running water. Trim the tough ends of the asparagus.
Preheat the Oven
Preheat your oven to 400°F (200°C).
Season the Asparagus
In a large bowl, toss the asparagus with olive oil, minced garlic, lemon juice, salt, and black pepper until well coated.
Roast the Asparagus
Spread the seasoned asparagus in a single layer on a baking sheet. Roast in the preheated oven for 12-15 minutes or until tender and slightly crispy.
Add Parmesan
Remove the asparagus from the oven and sprinkle the grated Parmesan cheese over the top. Return to the oven for an additional 2-3 minutes to melt the cheese.
Serve
Transfer the asparagus to a serving platter and serve immediately.