Root Beer Can Recipe
Make Root Beer Can Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
Gather Ingredients
Collect all the necessary ingredients: root beer, vanilla ice cream, maraschino cherries, and whipped cream.
Prepare the Glass
Choose a tall glass or a mug that can hold the root beer and ice cream comfortably.
Assembly
Add Ice Cream
Place 2 scoops of vanilla ice cream into the prepared glass.
Pour Root Beer
Slowly pour 2 cups of root beer over the ice cream, allowing the fizz to create a foamy head.
Top with Whipped Cream
Add 2 tablespoons of whipped cream on top of the root beer float.
Garnish
Finish with a maraschino cherry on top for a classic touch.