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Ingredients
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Ingredients
Method
Directions
Prepare the Passion Fruit Mixture
In a blender, combine the fresh passion fruit pulp, freshly squeezed lemon juice, and granulated sugar. Blend until well mixed.
Mix with Water
In a large pitcher, combine the blended mixture with 4 cups of water. Stir well to ensure the sugar is fully dissolved.
Chill and Serve
Add ice cubes to the pitcher or serve in individual glasses with ice. Garnish with lemon slices and mint leaves as desired.