Aperol Spritz Recipe
Make Aperol Spritz Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Method
Cocktail
Chill glass
Optional: place a large wine glass in the freezer for 10–15 minutes or fill it with ice while preparing ingredients to chill the glass.
Add ice
Fill the chilled large wine glass about three-quarters full with fresh ice (about 1 cup).
Pour Prosecco
Pour 3 oz (about 3 parts) of cold Prosecco into the glass over the ice.
Add Aperol
Slowly pour 2 oz (about 2 parts) of Aperol into the glass. Pouring Aperol after the Prosecco helps preserve bubbles and creates a layered look.
Garnish and serve
Garnish with one fresh orange slice placed on the rim or floated in the drink. Serve immediately.