Shrimp Scampi Recipe
Indulge in our succulent Shrimp Scampi, featuring plump, juicy shrimp sautéed to perfection in a luscious garlic and white wine sauce. Served over a bed of al dente linguine, this dish is finished with a sprinkle of fresh parsley and a hint of lemon zest, creating a symphony of flavors that will transport your taste buds to the coast. Perfect for seafood lovers seeking a delightful and satisfying meal.
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Ingredients
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Shrimp Scampi Ingredients
Method
Cooking Directions
Sauté the Garlic
In a large skillet over medium heat, add olive oil and butter. Once melted, add minced garlic and sauté for about 1 minute until fragrant.
Cook the Shrimp
Add the shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque.
Add Wine and Lemon Juice
Pour in the white wine and lemon juice, and sprinkle with red pepper flakes. Bring to a simmer and cook for an additional 2-3 minutes.
Combine Pasta and Shrimp
Add the cooked pasta to the skillet, tossing everything to coat. Season with salt and black pepper to taste.
Garnish and Serve
Remove from heat, sprinkle with chopped parsley, and serve immediately.