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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
Prepare the Pizza Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to a thickness of about 1/4 inch. Transfer it to a pizza stone or baking sheet.
Add Sauce and Cheese
Spread the pizza sauce evenly over the rolled-out dough, leaving a small border around the edges. Sprinkle the shredded mozzarella cheese generously on top.
Season and Bake
Drizzle olive oil on top of the cheese, and sprinkle with dried oregano, salt, and black pepper to taste. Bake in the preheated oven for about 12-15 minutes or until the cheese is bubbly and the crust is golden brown.
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice it into wedges. Serve with a small soda of your choice.