RestaurantsAloha KitchenPina Colada Recipe

Pina Colada Recipe

Inspired by Aloha Kitchen
Time10m
Serves2

Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

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PINA COLADA

Havana 3yo rum, Malibu, pineapple juice, coconut milk, sugar

sweet · creamy · tropical

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Ingredients

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Main Ingredients

Method

Preparation

1

Blend the Ingredients

In a blender, combine the pineapple juice, coconut cream, white rum, fresh pineapple chunks, and ice cubes. Blend on high speed until all ingredients are smooth and frothy.

2

Taste and Adjust

Taste the mixture and adjust the sweetness or creaminess by adding more coconut cream or pineapple juice if desired.

Serve

3

Prepare the Glasses

Take chilled glasses or tiki mugs and pour the blended mixture evenly into each glass.

4

Garnish

Top each drink with a maraschino cherry, a slice of pineapple, and a sprinkle of shredded coconut for a tropical touch.

5

Enjoy

Serve immediately with a straw and enjoy your refreshing Piña Colada!

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