Cheeseburger Recipe
Juicy beef patty topped with cheese, lettuce, tomato, and onion.
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Ingredients
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Cheeseburger Ingredients
Method
Cooking Directions
- 1
Prepare the Patties
In a mixing bowl, combine the ground beef, salt, and black pepper. Form the mixture into two equal patties.
- 2
- 3
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.
- 4
Prepare the Vegetables
While the patties are cooking, slice the tomato and onion, and wash the lettuce leaf.
- 5
Assemble the Cheeseburger
Toast the burger buns if desired. Place the lettuce on the bottom half of each bun, followed by the cheese-topped patty, tomato slices, and onion slices. Top with the other half of the bun.
- 6
Serve
Serve the cheeseburgers hot with your favorite condiments.