Jul 17 2026
Restaurants›Allen Burger Venture›Cheeseburger Recipe

Cheeseburger Recipe

Time30m
Serves2

Juicy beef patty topped with cheese, lettuce, tomato, and onion.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cheeseburger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Patties

    In a mixing bowl, combine the ground beef, salt, and black pepper. Form the mixture into two equal patties.

  2. 2

    Cook the Patties

    Heat a skillet over medium-high heat and add the cooking oil. Once hot, place the patties in the skillet and cook for about 4-5 minutes on each side for medium doneness.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

  4. 4

    Prepare the Vegetables

    While the patties are cooking, slice the tomato and onion, and wash the lettuce leaf.

  5. 5

    Assemble the Cheeseburger

    Toast the burger buns if desired. Place the lettuce on the bottom half of each bun, followed by the cheese-topped patty, tomato slices, and onion slices. Top with the other half of the bun.

  6. 6

    Serve

    Serve the cheeseburgers hot with your favorite condiments.

More from Allen Burger Venture