Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing.
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Ingredients
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Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels and place them in a large bowl.
- 2
Season the Wings
Sprinkle the garlic powder, salt, and black pepper over the chicken wings and toss them until they are evenly coated.
- 3
Bake the Wings
Spread the wings out in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until they are crispy and golden brown.
- 4
Prepare the Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, remove from heat and stir in the hot sauce until well combined.
- 5
Coat the Wings
Once the wings are done baking, transfer them to a large bowl and pour the buffalo sauce over them. Toss the wings until they are fully coated in the sauce.
- 6
Serve
Serve the buffalo wings hot with blue cheese dressing and celery sticks on the side.