Jul 14 2026
Restaurants›All Aboard Restaurant & Grill›Double Cheeseburger Recipe

Double Cheeseburger Recipe

Inspired by All Aboard Restaurant & Grill
Time30m
Serves2

Order any double cheeseburger and receive a chargrilled 1/4lb angus beef for half price.

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Patties

    Divide the Angus beef into two equal portions and shape them into patties. Season each patty with salt and pepper.

  2. 2

    Grill the Patties

    Preheat the grill to medium-high heat. Grill the patties for about 4-5 minutes on one side, then flip them.

  3. 3

    Add Cheese

    Place two slices of cheddar cheese on each patty after flipping. Grill for another 2-3 minutes until cheese is melted.

  4. 4

    Toast the Buns

    While the patties are cooking, lightly toast the burger buns on the grill until golden brown.

  5. 5

    Assemble the Burger

    On the bottom half of the bun, layer lettuce, the first cheeseburger patty, slices of tomato, onions, pickles, and the second cheeseburger patty. Top with ketchup and mustard, then place the top half of the bun.

  6. 6

    Serve

    Cut the burger in half if desired, and serve with your favorite side.