Golden Canela Recipe
El Bandido Yankee Reposado Tequila, fresh lime juice, agave syrup, orange liqueur, cinnamon
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Ingredients
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Cocktail
Rim (optional)
Method
Rim (optional)
- 1
Prepare rim
If you want a cinnamon-sugar rim, combine 1 tablespoon granulated sugar and 1/4 teaspoon ground cinnamon on a small plate and mix. Rub the lime wedge around the lip of a rocks or coupe glass, then gently dip the rim into the cinnamon-sugar, rotating to coat evenly. Set glass aside.
Cocktail
- 2
Combine ingredients
Add 2 oz El Bandido Yankee Reposado Tequila, 3/4 oz fresh lime juice, 1/2 oz agave syrup, 1/2 oz orange liqueur, and 1 teaspoon ground cinnamon to a cocktail shaker.
- 3
Dry shake
Without ice, dry shake the mixture vigorously for 10–15 seconds to help the ground cinnamon incorporate and bloom into the citrus and agave, improving texture and aroma.
- 4
Shake with ice
Add a generous handful of ice (approximately 1 cup) to the shaker. Shake vigorously for 12–18 seconds until the shaker is well chilled and slightly frosted.
- 5
- 6