Loaded Fries recipe served on a plate, by Pekin the Chef
Jul 14 2026

Loaded Fries Recipe

Time30m
Serves4

Fries loaded with beer cheese, ranch, bacon crumbles, red onion, pickled jalapeno. Add birria - $3.5. Add Cincy-style chili - $3.5.

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Ingredients

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Loaded Fries Ingredients

Method

Preparation Directions

1

Cook the Fries

Preheat the oven according to the instructions on the frozen French fries package. Spread the fries in a single layer on a baking sheet and bake until crispy and golden brown, about 20-25 minutes.

2

Prepare Toppings

While the fries are baking, prepare your toppings. Dice the red onion, slice the pickled jalapenos, and cook the bacon if using raw bacon.

3

Assemble Loaded Fries

Once the fries are done, remove them from the oven and place them on a serving platter. Drizzle the beer cheese sauce and ranch dressing over the fries. Top with bacon crumbles, diced red onion, and pickled jalapenos.

4

Add Optional Toppings

If you are adding birria or Cincy-style chili, spoon it over the loaded fries now.

5

Serve

Serve the loaded fries immediately while they are hot, and enjoy!