Caesar Salad Recipe
Chopped salad with butter lettuce, matchstick radishes, carrots, and red onions. Served with a watermelon vinaigrette.
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Ingredients
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Salad Ingredients
Watermelon Vinaigrette Ingredients
Method
Salad Preparation
Prepare the Vegetables
Wash and chop the butter lettuce, slice the radishes into matchsticks, grate the carrots, and thinly slice the red onion. Combine these vegetables in a large salad bowl.
Make the Vinaigrette
In a blender, combine the watermelon, olive oil, red wine vinegar, honey, salt, and pepper. Blend until smooth.
Dress the Salad
Drizzle the watermelon vinaigrette over the salad and toss gently to combine. Adjust seasoning if needed.
Serve
Serve the Caesar Salad immediately, garnished with additional watermelon or herbs if desired.