
Goat Cheese Shrimp Cakes Recipe
Firecracker Shrimp + Goat Cheese + Bell Pepper + Green Onion + Apple Wood Bacon Crumbles + Honey (2 Total)
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
Prepare the Shrimp
In a large skillet over medium heat, add olive oil and sauté the shrimp until they turn pink and are cooked through, about 3-4 minutes. Remove from heat and let cool slightly.
Mix the Ingredients
In a large mixing bowl, combine the cooked shrimp, goat cheese, bell pepper, green onion, bacon crumbles, honey, breadcrumbs, beaten egg, garlic powder, salt, and black pepper. Mix until well combined.
Form the Cakes
Scoop out portions of the mixture and form into patties, about 2 inches in diameter.
Serve
Remove from heat and serve warm, drizzled with additional honey if desired.