GOAT CHEESE SHRIMP CAKES recipe served on a plate, by Pekin the Chef
Jul 14 2026
Restaurants503WGoat Cheese Shrimp Cakes Recipe

Goat Cheese Shrimp Cakes Recipe

Inspired by 503W
Time30m
Serves4

Firecracker Shrimp + Goat Cheese + Bell Pepper + Green Onion + Apple Wood Bacon Crumbles + Honey (2 Total)

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Shrimp

In a large skillet over medium heat, add olive oil and sauté the shrimp until they turn pink and are cooked through, about 3-4 minutes. Remove from heat and let cool slightly.

2

Mix the Ingredients

In a large mixing bowl, combine the cooked shrimp, goat cheese, bell pepper, green onion, bacon crumbles, honey, breadcrumbs, beaten egg, garlic powder, salt, and black pepper. Mix until well combined.

3

Form the Cakes

Scoop out portions of the mixture and form into patties, about 2 inches in diameter.

4

Cook the Shrimp Cakes

In the same skillet, add a little more olive oil if needed and heat over medium heat. Cook the shrimp cakes for about 3-4 minutes on each side, or until golden brown.

5

Serve

Remove from heat and serve warm, drizzled with additional honey if desired.