Bloody Mary Recipe
Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnishes
Method
Preparation of the Base
- 1
Combine Liquid Ingredients
In a large pitcher, combine the tomato juice, vodka, and lemon juice. Stir well to mix the ingredients thoroughly.
- 2
Add Flavorings
Add the Worcestershire sauce, hot sauce, celery salt, and black pepper to the mixture. Stir again until all ingredients are well incorporated.
Serving the Drink
- 3
Prepare Glasses
Fill tall glasses with ice cubes to the top.
- 4
Pour the Mixture
Pour the prepared Bloody Mary mixture over the ice-filled glasses until they are about three-quarters full.
- 5
Garnish
Garnish each drink with a celery stalk, a lemon wedge, a pickle or olive, and a cherry tomato. Serve immediately.